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Guest cook Fabian Inderbitzin at the Hotel Schweizerhof Luzern

Since 15th August and until end of October 2013 the Hotel Schweizerhof Luzern serves a delicious selection from guest cook Fabian Inderbitzin

16 Points Gault Millau and 1 Michelin star: The cuisine of Fabian Inderbitzin

The Hotel Schweizerhof Luzern is very pleased to continue its serie of different guest cooks with Fabian Inderbitzin between mid August and October 2013. During these two and a half months a menu choice of his with 1 Michelin star and currently 16 Points Gault Millau awarded cuisine is completing the selection in our restaurants.

Fabian Inderbitzin is the first guest cook of the Hotel Schweizerhof Luzern in a long row who comes from Central Switzerland as well. Currently he is the chef of the Lakefront Restaurant Belvédère in Hergiswil NW, just around 15 minutes outside of Lucerne on the foot of Mount Pilatus.

He is famous for his classic-french cuisine with asian flavours using products of the region of Lucerne.

Book your table now under +41 (0) 41 410 0 410 or via info@schweizerhof-luzern.ch

published: 15. August 2013
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Hotel Schweizerhof Luzern   Schweizerhofquai   CH-6002 Luzern
Phone +41 (0)41 410 0 410   Fax +41 (0)41 410 2 971    info@schweizerhof-luzern.ch    www.schweizerhof-luzern.ch